The kitchen at Château Montlabert: conviviality, authenticity, and humility in the heart of Bordeaux's vineyards.
In the very heart of Bordeaux's vineyards, Château Montlabert opens the doors to its centerpiece: the kitchen. Designed to accommodate up to 6 people, this space has been carefully arranged to offer you a convivial atmosphere, dear to the Castel family, as well as a sense of continuity and humility that are rooted in the history of our prestigious Grand Cru Classé.
In a setting of even greater intimacy than that of the dining room, the kitchen of the Bordeaux château opens its doors to you, whether for a private evening or a business lunch.
Around its noble wooden game table, you will have the privilege of savoring a private meal, prepared with passion by our chef, according to your preferences and with exceptionally high-quality ingredients. The steward will also be by your side to serve and guide you throughout your gustatory experience, which is both visually captivating and gastronomically exquisite.
In this place conducive to relaxation and conviviality, your meal will demonstrate all the finesse and elegance of the aromas that characterize a Grand Cru Classé from Saint-Émilion.